Histamine Test
- Histamine Test system is a rapid colorimetric enzyme assay system for the quantitative analysis of histamine in raw fish, frozen fish or canned tuna.
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Feature
Simple
Just dissolve the reagents and mix with the sample. The analysis is simple and safe. Due to high specificity of the enzyme, no hazardous chemicals-such as strong acids or organic solvents-are needed.Rapid
The reaction takes only 15 minutes. For raw fish samples, the test can be fully completed-from sample preparation to result- in one hour.Accurate
AOAC Performance Tested Method(PTM)Certification. The test has been shown to have a high correlation with official laboratory reference methods.60 tests /kit (store at 2-8℃)
| Enzyme reagent (lyophilisate) | ×6 |
|---|---|
| Colorimetric reagent (lyophilisate) | ×6 |
| Histamine Standard solution | ×3 |
| Buffer | ×1 |
Caution
- The reagent can not be used for purposes other than voluntary health inspection and research applications.
- This measurement, instruments and EDTA solution such as a micro pipette in addition to this kit and the absorbance meter is required.
- Histamine is easy to adsorb to the glass. Please use the plastic tube or the like.
- This kit is a histamine assay kit for raw fish. However, by varying the pretreatment method, it is the case that can be adapted to samples other than raw fish.
Award history
- Received the Technical Achievement Award in Fisheries Science from the Japanese Society of Fisheries Science.(2007)
- Received the Japan Soy Sauce Technology Award in application section from the Japan Soy Sauce Association.(2014)
- New! Histamine Test certificated the AOAC Performance Tested Method(PTM)
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